Incredible Wild Edibles


Even more wild edibles!

Even more wild edibles!  36, in fact, and some of these I was just itching to see covered in print.  If you like the first two books in the series, you’ll want this one as well.  Samuel Thayer is a favorite author of foragers across the country, with good reason.  The plants covered in this book:

Black Mustard
Bladder Campion
Sweet Flag (Calamus)
Caraway
Chickweed
Chufa
Creeping Bellflower
Fennel
Wild Garlic
Gooseberry
Hickory
Hops
Japanese Knotweed
Kentucky Coffeetree
Maple
Miner’s Lettuce
Mulberry
Pawpaw
Persimmon
Poke
Prairie Turnip
Purple Poppy
Mallow
Purslane
Quickweed
Rose
Sassafras
Shepherd’s Purse
Sochane
Strawberry Spinach
Sweetroot (Sweet Cicely, Aniseroot)
Violet
Watercress
Water Parsnip
Wild Radish
Wintercress

 

 

 

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